I love looking at everyone's setups! This tomato sauce is taking forever to reduce, so I'm entertaining myself by posting my own mise en place for a small batch of sauce. Likely first frost tonight so I'll be harvesting a bunch more shortly.
by onlymodestdreams
4 Comments
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What size AA are you using?
I love a good meez setup!! I swear canning is like painting a room. 90% prep and cleanup. 10% is *the thing*.
*mise*