Dining and Cooking
First attempt in over a year
In Sourdough

First attempt in over a year


Looks a little underdone still around the lower edges so I have it sitting in the oven that’s off but still warm. Just wanted feedback on crumb/etc and possible tips to improve stuff/technique. Used this recipe: https://alexandracooks.com/2017/10/24/artisan-sourdough-made-simple-sourdough-bread-demystified-a-beginners-guide-to-sourdough-baking/

by Mental_Ad2693

3 Comments

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