Pumpkin season is here, and it’s time to bring that cozy, spiced magic into everything you bake, sip, or stir. From fluffy pumpkin bread and creamy pumpkin tiramisu to no-bake cheesecake and savory gnocchi, these recipes prove there’s no such thing as too much pumpkin. Whether you’re team sweet or team savory, each one delivers that unmistakable fall flavor we wait all year for. Grab your pumpkin puree and get ready to make autumn delicious.
Pumpkin Pancakes
Looking for a delicious and easy breakfast that truly captures the flavors of fall? Try these delightful Pumpkin Pancakes for a fun and flavorful twist on the classic morning favorite. They’re packed full of warm spices like cinnamon and nutmeg, along with rich pumpkin puree that adds moisture and a beautiful autumnal color. Soft, fluffy, and perfectly spiced, these pancakes bring all the cozy vibes you want on a crisp fall morning. Whether you top them with maple syrup, a dollop of whipped cream, or a sprinkle of toasted nuts, they’re sure to become a seasonal breakfast staple your whole family will love.
Get the recipe: Pumpkin Pancakes
Pumpkin Bread
This is hands down the most delicious pumpkin bread I have ever made. It’s wonderfully moist and packed with warm, autumnal flavors that perfectly showcase the rich pumpkin and cozy spices. What sets this bread apart is its incredibly tender texture. It’s not grainy or crumbly like many recipes tend to be. Instead, it’s soft, fluffy, and satisfying with every bite. Whether you’re baking it for a holiday gathering, brunch with friends, or just a comforting treat at home, your guests won’t even guess that It’s truly a game-changer for anyone looking to enjoy classic pumpkin bread
Get the recipe: Pumpkin Bread
Pumpkin S’mores Cookies
There are literally thousands of fantastic cookie recipes to choose from but, if you want to try something different, you can’t go wrong with pumpkin s’mores cookies from xoxoBella. They’re soft, sweet and very more-ish, offering plenty of amazing flavors in every bite! Pumpkin marshmallow cookies are great for any occasion, and ideal for pumpkin fans. The combo of pumpkin and s’mores flavors is a magical one!
Get the recipe: Pumpkin S’mores Cookies
Roasted Pumpkin Apple Soup
As the leaves begin to change and the air turns crisp, there’s nothing quite like a warm bowl of pumpkin soup to embrace the flavors of fall. This roasted pumpkin apple soup from xoxoBella combines the sweet, nutty taste of roasted pumpkin with the tartness of fresh apples, creating a cozy, velvety blend that’s simply irresistible. The soup is topped with fresh sage leaves, pumpkin seeds, and a swirl of cream. Perfect for busy weeknights or festive holiday gatherings, you can whip this up in under an hour, making it a go-to for any occasion. Plus, the leftovers freeze beautifully, so you can enjoy that comforting fall flavor long after the last leaves have fallen. This easy recipe is sure to become a seasonal favorite!
Get the recipe: Roasted Pumpkin Apple Soup
Pumpkin Slab Pie
This easy and festive pumpkin slab pie from Bella at xoxoBella is the perfect dessert for holiday gatherings or cozy fall weekends. With warm spices, creamy pumpkin filling and a flaky pie crust base, it delivers everything you love about traditional pumpkin pie in a crowd-friendly format. A decorative topping adds a special touch without much extra effort. It’s simple to slice and share, and bakes up beautifully in a sheet pan. Get ready for the compliments coming your way with every square you serve.
Get the recipe: Pumpkin Slab Pie
Pumpkin Tiramisu
This tasty pumpkin tiramisu is light, sweet and utterly delicious. The creamy mascarpone cheese, coffee-soaked ladyfingers and tiramisu flavors you know and love are all in there, plus the distinctive sweet taste of pumpkin in every tasty spoonful of this dessert. Pumpkin desserts are especially popular during the fall and winter months but this dessert is perfect served at any time of the year.
Get the recipe: Pumpkin Tiramisu
Creamy Pumpkin Sausage Gnocchi
With the arrival of sweater weather, a comforting bowl of pumpkin and sausage gnocchi is just what you need for a cozy dinner. This creamy pumpkin sausage gnocchi recipe is creamy, meaty, cheesy and full of incredible flavors. This easy 30-minute recipe combines the rich flavors of pumpkin and savory sausage, all wrapped up in pillowy gnocchi for a comforting meal that feels indulgent yet simple. With just one pan needed, it’s perfect for busy weeknights when you want something hearty without the fuss. Trust me, once you try it, this will become your go-to comfort food for the season!
Get the recipe: Creamy Pumpkin Sausage Gnocchi
Mini Pumpkin Pies
These mini pies are fun and oh-so festive! Did you know that all you need for the perfect mini pumpkin pies is 7 simple ingredients and a few easy steps? The little pumpkin pies look insanely cute piled up together. Serve as a holiday dessert, pop them into school lunchboxes, or have them with coffee as a cozy sweet treat! I love that they freeze really well, so I can make a batch at the beginning of the month. Using premade pastry makes this recipe so easy, and they are just baked in a muffin pan. The texture of these two-bite small pumpkin pies is silky smooth, rich, creamy, and full of dreamy vanilla and cinnamon flavors.
Get the recipe: Mini Pumpkin Pies
Pumpkin Cheesecake Bars
Fans of pumpkin are going to adore these sweet, rich pumpkin cheesecake bars. A graham cracker crumb crust flavored with pumpkin pie spice envelops a creamy cheesecake layer with the tang of sour cream, and then you have a creamy pumpkin layer which pairs pumpkin puree with pumpkin pie spice and brown sugar. These delicious bars are ideal for dessert, a sweet treat or even as a brunch addition.
Get the recipe: Pumpkin Cheesecake Bars
Slow Cooker Pumpkin Spice Latte
Warm, cozy drinks are a must when the leaves start to fall, and a homemade version of the classic café favorite hits the spot. Making a slow cooker pumpkin spice latte means you can set it, forget it and come back to a rich, creamy mug of autumn flavor. It’s great for gatherings, holidays or just when you need something special on a cool day. This recipe balances pumpkin, coffee and spice in all the right ways, and it’s so easy.
Get the recipe: Slow Cooker Pumpkin Spice Latte
Pumpkin Chiffon Pie
Light, creamy and perfect for fall gatherings, this pumpkin chiffon pie brings airy elegance to your holiday table. The classic pumpkin flavor is whipped into a silky, fluffy filling that’s set in a crisp graham cracker crust. With pumpkin pie spice and vanilla woven into the mix, it tastes indulgent without feeling heavy. Since it’s chilled instead of baked, it’s a breeze to whip up ahead and you’ll adore the flavors.
Get the recipe: Pumpkin Chiffon Pie
Banana Pumpkin Muffins
If you have a leftover open can of pumpkin puree and ripe bananas, this fall bakery-style muffin recipe is for you! Perfect for breakfast or brunch or for a speedy snack with a cup of coffee or tea, these banana pumpkin muffins are sweet, moist, and flavorful. The sweet taste of banana and pumpkin is complemented with warm, earthy cinnamon as well as pumpkin pie spice. All your favorite fall flavors make these banana and pumpkin muffins an edible masterpiece.
Get the recipe: Banana Pumpkin Muffins
No Bake Pumpkin Pie Cheesecake
Holidays are made easy with this make-ahead fall dessert that’s a cross between a cheesecake and a pumpkin pie. This mouthwatering layered no bake pumpkin pie cheesecake is so good. It balances the creamy richness you expect from a cheesecake with the lightly spiced sweet flavor of the pumpkin layer all nestled in a graham crust. It’s airy and smooth and the warm fall flavors make it great for the holidays. If you’re looking for a tasty dessert that’s not too heavy, this no bake pumpkin cheesecake is ideal.
Get the recipe: No Bake Pumpkin Pie Cheesecake
No Churn Pumpkin Spice Latte Ice Cream
This no churn pumpkin spice latte ice cream captures the cozy flavors of fall in a creamy frozen dessert. It blends coffee, vanilla, pumpkin puree and warm spices with sweetened condensed milk and whipped cream for a soft‑serve texture without an ice cream maker. The pumpkin swirl adds visual flair and a seasonal touch. This recipe is easy to customize and perfect for enjoying all autumn long.
Get the recipe: No Churn Pumpkin Spice Latte Ice Cream
Pumpkin Crunch Bread
Pumpkin season has arrived! If you love all things fall and all things pumpkin, you just have to make this fantastic pumpkin crunch bread! It’s soft and moist texture-wise and is a little sweet without being too sweet. The recipe is so simple to follow and you’re going to love the incredible flavor in every bite of this wonderful pumpkin streusel bread. It really captures the essence of autumn in every bite! Perfect for breakfast, dessert, or a cozy snack, this bread is sure to become a seasonal favorite in your home. Add it to your fabulous fall baking list!
Get the recipe: Pumpkin Crunch Bread
Dining and Cooking