Spicy Rigatoni



by thehungryhustla

8 Comments

  1. 1200multistrada

    What was the white sauce that you added?

  2. iBlameMeToo

    Man this looks great. I especially love red onions so this is right up my alley.

  3. boredlady819

    Where did the spicy element enter? and what was it?

  4. BlatesManekk

    I’ve been looking to get myself one is those pans. What’s the model?

  5. SomethingClever2117

    Too much heavy cream for my taste. Sure it’s still good though. Well done.