I retired to bartending a couple years ago and boy howdy the struggle is real. It’s not really their fault but some of these folks have no knife skills.
One of our managers offered to cut fruit for me last week while I was busy and I just said, “Please no.”
Known-Relationship71
Give this man a raise!
StJimmy_815
This is exactly how my manager would cut lemons if I asked them too, promote this man
J03m0mma
Nothing worse that cutting your finger while cutting lemons. LOL
pizzaslut69420
Managers never cut the lemons: so best to promote OP now to mitigate the damage
StanFitch
Don’t you EVER come back to Chuckie’s…
You son of a bitch.
This-Unit-1954
Prepare to be elevated to your highest level of incompetence. Though you might be there already.
foxontherox
Flawless. No notes.
garbitch_bag
Dude I had a “director of operations” who would try to help the bar by cutting lemons and she did it just about like this. It was both sad and hilarious watching the bartenders try to put them on cocktails because god forbid you said something about it or tossed them and cut new ones.
33 Comments
I think you’re ready chef
This guy understands the sandbagging approach to this series
Wow! That is the best cut lemon I’ve ever seen a waiter do!
Fixing to get promoted to customer
You’ve already forgot how to cut citrus, now you just have to forget how to serve tables and you’ll be ready for management. 🌟
Couple of tips. Only use the plastic safety knives, not only are they perfect for cutting lemons, but they’re cute too!
Ensure you leave every seed IN THE LEMON cuts so the customer can enjoy them.
Leave the little stem part on the lemon, people love seeing the “organic part”.
It’s considered good luck to get a lemon wedge that still has the sticker on it! Leave a few on to keep this tradition alive.
Overprep lemon wedges so you always want too many. Since they’re lemons you can do them like 6 months in advance.
Good luck future management!
https://preview.redd.it/whqbeoxfypvf1.jpeg?width=1206&format=pjpg&auto=webp&s=4c3fcb3d1812947e126faaf07c62a3ffc934bdbd
Chef all the lemons look great but perhaps too many seeds. I’ve circled them here so it’s easier to see. I look forward to day two 🫡
It’s a lot easier to use a knife with your eyes open. Just thought I’d let you know.
What did you cut them with? A garbage disposal?
Carpet walker
You’re almost there.
Nailed it, you are ready
Great job
This should be in /maliciouscompliance. 😀
Make sure you “borrowed” the exec chef’s best knife without asking and cut them directly on a metal table.
Yes, this actually happened at the last place I worked.
This one is way too fucking big lol otherwise it’s perfect
https://preview.redd.it/5bptxiji3qvf1.png?width=1080&format=png&auto=webp&s=9184c3b5a5c298dba0cf132b847040388143376f
Your hammer needs sharpening.

Any day now, any day!
I’ve got lemons OP, can you milk me?
I retired to bartending a couple years ago and boy howdy the struggle is real. It’s not really their fault but some of these folks have no knife skills.
One of our managers offered to cut fruit for me last week while I was busy and I just said, “Please no.”
Give this man a raise!
This is exactly how my manager would cut lemons if I asked them too, promote this man
Nothing worse that cutting your finger while cutting lemons. LOL
Managers never cut the lemons: so best to promote OP now to mitigate the damage
Don’t you EVER come back to Chuckie’s…
You son of a bitch.
Prepare to be elevated to your highest level of incompetence. Though you might be there already.
Flawless. No notes.
Dude I had a “director of operations” who would try to help the bar by cutting lemons and she did it just about like this. It was both sad and hilarious watching the bartenders try to put them on cocktails because god forbid you said something about it or tossed them and cut new ones.
Hello, police? I’d like to report…a murder!
Son… you are ready.
You’ll get there in no time
So did u get promoted yet?