Kunafa is a Middle Eastern dessert made from shredded phyllo dough (kataifi) or a noodle-like pastry, layered with a creamy cheese filling or sweet cheese, then baked until golden and crisp. It is soaked in a sweet sugar syrup and typically garnished with chopped pistachios.
Ingredients
For the kunafa:
Kataifi pastry (shredded phyllo dough)
Butter or ghee
Mozzarella cheese (grated or shredded)
Cream cheese or ricotta (for creamier filling)
Optional: Orange food coloring
For the sugar syrup:
Sugar
Water
Rosewater or orange blossom water (optional, for fragrance)
Lemon juice
For garnish:
Chopped pistachios
Optional: Dried rose petals
You can watch this video to learn how to make
रघुकुल रीत सदा चली आई प्राण जाए पर वचन ना जाए [संगीत] [संगीत] मेरे ये

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Wow ❤
Wonderful 😊
Amezing 😮