⭐️ Get Recipe: https://hilltoprecipes.com/one-pot-orzo-with-chickpeas-and-kale/

Louise and I love meals that are both comforting and effortless—and this One Pot Orzo with Chickpeas and Kale checks all the boxes. 🍋

It’s a protein-rich, fiber-packed dinner that comes together in just one pot, making cleanup a breeze after a busy day.

Let me show you how to make this easy, healthy, and delicious Tuscan orzo with chickpeas and kale. Start by sauteing onion, garlic, rosemary. Add drained and rinsed chickpeas, tomatoes, and broth. Blend a little for extra creamy. Stir in orzo pasta and fresh kale. And let it simmer for just 10 minutes. In goes the grated parmesan. Stir until creamy. Easy, right?

22 Comments

  1. Orzo pasta is just the shape of pasta, like spaghetti, penne, bow, fusilli, cannelloni etc..
    ORZO is a grain, to be specific, Barley. Pasta Orzo has the shape of the barley grain.

  2. I made this a couple of weeks ago and it was super tasty!!😋😋 Will be making it again!!