
Hello tomato enthusiasts. I want to share a bit os my experience.
My setup isn't very large, about 80 plants (about half of that are cuttings from the first ones planted in mid to late July) in full hydroponics, with my own nutrients blend. I've add a lot of tomato internal back rot, about 50% of the total harvest so far, as well as a lot of cracking lately due to a higher atmosphere humidity. The weather is still nice and warm, so I think I still have a month before the first frosts. Today's the harvest was of 34kg, in total I've collected over 250kg of usable tomatoes. It's my second year growing tomatoes, and I have to say it's been a thrill. It's a super fast growing plant, some varieties are super productive, been loving it. (Foto os today's harvest for attention).
by acf4564

Dining and Cooking