First Homemade Salsa

I finally made my first homemade salsa. It only has a whisper of heat (my family does not appreciate the spice like I do), but it tastes so fresh.

• 8 habanados peppers
• 1 jalapeño pepper
• 4 roma tomatoes
• 4 tomatillos
• 1/4 large white onion
• 3 garlic cloves

I roasted everything on the grill, roughly chopped everything, and then threw it in the food processor. Very yummy with Tostitos Cantina Traditional Chips.