I think I could've tested them a bit longer. Still figuring out my chickpea recipe!
by Bambastic-Foxxy
1 Comment
oberthefish
I tried a batch today inspired by your last post. Failed miserably. Are you doing French, Swiss or Italian? I tried Italian and the flour paste did not mix in- super stiff and lumpy. Ideas? Keen to try something other than Sunflower flour and Sesame flour.
1 Comment
I tried a batch today inspired by your last post. Failed miserably. Are you doing French, Swiss or Italian? I tried Italian and the flour paste did not mix in- super stiff and lumpy. Ideas? Keen to try something other than Sunflower flour and Sesame flour.