Winged it after pork butt was out of stock. Figured this would work. Anyone with experiences on this? Bone in shoulder picnic roast. I assume will be a bit leaner?

by Huge-Design567

6 Comments

  1. PrdGrizzly

    Any pork “roast” will typically work for most crockpot pork dishes. If you’re doing pulled pork, that’s fine. We use it all the time.

  2. Rude_Highlight3889

    Yes it will be a little leaner. Under no circumstance should you cut any of that fat off.

  3. Ttops99S

    Brine it and make smoked ham. Be sure to add some maple syrup

  4. unicorntrees

    This is another cut of pork shoulder with the bone going through it. You’re good.

  5. okokokoyeahright

    The naming convention used is correct.

    Bone is still in it. The meat is cut from the shoulder. Picnic means pretty much the same thing. The meat will cook best low and slow, perfect for a slow cooker. Leave the bone in too. and make broth from it.

    Not at all leaner.