Dining and Cooking
Not too shabby
In Steak

Not too shabby

Not my best work but most certainly not my worst. Very tasty and that’s what matters

by jnabb69

17 Comments

  6. GrayPanther007

    I’d kill that. Good sear, fat is rendered but I see a bit that is not, & you have a nice reddish pink inside, so that tells me that you’ve nailed medium rare because it is seared well and still pink. That shiz is perfect according to my palate. …and eyeballs, obviously, lol.

  7. Disastrous-Pound3713

    Hold my Tequila, I’m on my way over!

  9. Separate-Abrocoma-31

    Looks real good. Perfect temperature on the cast iron too

  16. Complaint_Manager

    Post title. Alright ‘Not too shabby’, how old are you?

    Expression from the 60’s – 70’s. Maybe 50’s.