Halloween Slime Tart 🫟💚

Another Halloween bake in my apparent series 😂💚 love how insanely neon green this turned out, and it’s really tasty and easy to make too! For more Halloween bakes check out my other several recent videos. Here’s the recipe:

Halloween Slime Tart 🫟💚 (no-bake)

Crust
200g Oreos, whole
80g unsalted butter, melted
Pinch of salt

Food process Oreos to fine crumbs. Mix with melted butter and salt. Press firmly and evenly into a 20cm fluted tart pan. Freeze.

Green Slime Filling
1 can (394ml) sweetened condensed milk
30g unsalted butter
Neon green gel food colouring

Put condensed milk and butter in a saucepan. Slowly bring to a boil, stirring constantly. Remove from heat, let cool 5 minutes, then stir in neon green colour. Pour into frozen tart shell and refrigerate for 1 hour.

Chocolate Ganache
150g dark chocolate (55–70%)
60ml whipping cream (35%)
30g unsalted butter
Pinch of salt
25g white chocolate (for spiderweb)

Melt white chocolate and transfer to a piping bag. In a microwave bowl or bain-marie, gently and slowly melt dark chocolate, cream, and butter together. Stir until smooth. Pour over slime layer and tip pan to distribute evenly. Pipe a swirl on tart using the melted white chocolate, beginning in the middle. Run a toothpick from the middle to the edge in all directions to make a spiderweb pattern. Refrigerate 1 hour. Cut using a hot, clean knife and serve at room temperature. 👻🎃