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Fish Soup: The Heritage of Ukha
In Italian Recipes

Fish Soup: The Heritage of Ukha



Fish soup, or ukha, comes from the Proto-Slavic word meaning “broth,” “jus,” or “liquid dish.” This word, in turn, is connected to an Indo-European root that meant “to boil” or “to cook.” So originally, ukha had nothing to do with fish, but was a general term for any hot liquid dish prepared by boiling. #FishSoup #Ukha #Cooking #Broth #LiquidDish #IndoEuropean

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