My first go at Bao Buns. Came out great.

Simmered pork belly in chicken stock with garlic, ginger, rice wine, sugar and salt for about 2 hours. Then pan fried and added a ginger, soy, honey, chili, and lemongrass glaze.

Finished with a quick pickled carrot, cilantro, crushed cashews (roasted, and sesame seed.

Buns were a recipe I found that was perfect.

by SAPPER00

4 Comments

  1. Substantial_Hat_602

    Okay 👍🏻 I will skip gym today

  2. Logical_Warthog5212

    Please call them baos or buns. Bao is bun. It’s like saying cafe coffee or lait milk.

  3. Chocu1a

    Awesome looking bao. I hope they tasted as good as they look.