Hummus Recipe | Homemade Hummus | How To Make Hummus | Lebanese Style Hummus
INGREDIENTS:
Chick peas – 1 cup (250 gm)
Water – 3 cup (for boiling)
Salt to taste
Garlic cloves – 4
Lemon juice – 6 tbsp
Olive oil – 2 tbsp
Tahina – 1/3 cup
Chick peas water – 1/2 cup
Ice cubes – 5 – 6
For garnishing:
Olives
Mint leaves
Olive oil
Chilli powder
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Dining and Cooking