Good fish. Any advice?by TurboBert14 3 Comments MateusGranico 1 month ago Under the broiler to crisp that All up but it looks great so far Peepazza 1 month ago I’d add a bit of white wine on it, but anyway looks delicious. Andryskar 1 month ago Honestly look great but why don’t use the parchment paper?
3 Comments
Under the broiler to crisp that All up but it looks great so far
I’d add a bit of white wine on it, but anyway looks delicious.
Honestly look great but why don’t use the parchment paper?