When the weather cools down and life gets a little busier, there’s nothing better than tossing a few ingredients into your slow cooker and coming home to a warm, comforting dinner. And if that dinner happens to involve pasta? Even better. These easy slow cooker pasta recipes are hearty and loaded with creamy sauces, healing broths, tender noodles, and all the flavors to keep you cozy. 

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Crockpot Buffalo Chicken Mac N Cheese

Peyton Beckwith

“Perfect as is. The kids loved it.” —Pete B

Ranch and Bacon Chicken with Penne Pasta

fabeveryday

“I made this for my family and my son now asks me to make it all the time. Just make sure to cook it on low. I cooked it on high the second time because I was in a hurry and it was soupy.” —BriefYeast3693

Easy Slow Cooker Boursin Chicken and Pasta

Peyton Beckwith

“Restaurant worthy meal…so delicious.” —Dianne

Chicken Tagine

Allrecipes

Chicken tagine is a fragrant Moroccan stew served with couscous, a tiny pasta made with semolina flour. While the dish is traditionally made in a tagine (a traditional conical pot), this shortcut version comes together in the slow cooker.

Slow Cooker Pasta Fagioli Soup

“It was delicious! I bought chicken broth instead of the beef on accident, used it anyway. Added 1 more celery and carrot stalk. It turned out great! Can’t wait to make it next time with the beef broth. We loved it!” —Brenda

Easy Beef Stroganoff in the Slow Cooker

Yoly

“This is great by itself but also serves as a wonderful base in case you would like to add additional seasonings and/or a touch of sherry.” —adfalenski

Crockpot Caesar Chicken Pasta

Jason Donnelly / Food Styling: Holly Dreesman / Prop Styling: Natalie Ghazali

“I have 3 kids who are picker eaters and they all loved this. Will definitely be making again!” —Sean

Mama’s Italian Wedding Soup

Mama’s Italian Wedding Soup is inspired by a soup home cook Eileen Mintz had at a wedding. The crowd-pleasing dish features tender meatballs, spinach, and seashell pasta.

Slow Cooker Vegetarian Minestrone

Dotdash Meredith Food Studios

“It was the best minestrone soup I ever had. And my husband, who won’t eat vegetables, loved it. I will definitely be making it again and again.” —EagerGum7530

Randy’s Slow Cooker Ravioli Lasagna

“Tried this for the first time for dinner. Delicious! It was so easy to put together – especially with refrigerated ravioli. Followed the recipe and it came out great. Had enough leftovers for another dinner. Will make again.” —litg8r

Cheesy Italian Tortellini

My Hot Southern Mess

“I didn’t change a thing. It has quickly become my husbands favorite dish.I believe cooking the sauce in the slow cooker all day married the ingredients which pushed the sauce to a higher level.” —Lee Reed

Slow Cooker Chicken Stroganoff

Allrecipes / Christina Bailey

Cubed chicken breasts replaces beef in this variation of the classic dish, perfect for throwing in the slow cooker on a chilly autumn day and serving atop a egg noodles.

Slow Cooker Chicken Noodle Soup

DOTDASH MEREDITH FOOD STUDIOS 

“It was amazing. Easy, delicious, will make it again. Reminds me of childhood.” —CognizanceBenz

Slow Cooker Mac and Cheese

Allrecipes / Christina Bailey

“I made it for a potluck. Everyone loved it. Tonight I’m cooking some for dinner. It’s cold and snowy, perfect comfort food! A big plus is that it freezes well.” —Linda Lee

Taiwanese Spicy Beef Noodle Soup

While rice noodles aren’t technically a pasta in the traditional sense, we’re including them here for their versatility, ease, and noodle-like comfort that fits right in with the spirit of perfect-for-fall slow cooker meals.

Taiwanese beef noodles soup is a soul-warming combination of braised beef, a spicy beef broth, bok choy, and rice noodles. This slow cooker recipe from jhuang0125 produces of the flavors of the original, brimming with star anise, ginger, chiles, and five-spice powder.

Dining and Cooking