Banana Bread Recipe
Ingredients:
– 3 ripe bananas, mashed
– 2 eggs
– 1 cup granulated sugar
– 1/3 cup oil
– 4 tbsp milk
– 1 & 1/3 cup all-purpose flour
– 1 tsp baking powder
– 1/3 tsp baking soda
– 1/2 tsp salt
– 1/2 cup chocolate chips
– 1 tsp vanilla extract (optional)
– 1 tbsp oil for greasing
– Baking paper
Instructions:
1. *Preheat Oven*: Preheat oven to 350°F (180°C). Grease a loaf pan with oil and line with baking paper.
2. *Mix Wet Ingredients*: Whisk together mashed bananas, eggs, sugar, oil, and milk.
3. *Mix Dry Ingredients*: In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
4. *Combine*: Add dry ingredients to wet ingredients and mix until just combined. Fold in chocolate chips.
5. *Bake*: Pour batter into prepared loaf pan and bake for 45-50 minutes or until a toothpick inserted comes out clean.
6. *Cool*: Let cool in pan for 10 minutes, then transfer to a wire rack to cool completely.
Tips:
– Use overripe bananas for the best flavor.
– Don’t overmix the batter.
– Add nuts or dried fruit for added texture and flavor.
Would you like variations or specific tips on this recipe?
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Classic healthy Banana bread recipe 🤤

3 Comments
Nice yummy sweet recipe ❤😊❤❤
area 51
❤❤❤