It’s funny to notice the cans used to be (almost) twice the size… (28oz then, 15oz today) and the recipe uses exactly half the can… what would be one can today.
The_mighty_pip
This company was based in Chicago. I wonder if they got their pumpkins from Morton, IL? Morton is the canned pumpkin capital of the US.
3 Comments
Perfect for fall! Yum
Nice! Thanks!
It’s funny to notice the cans used to be (almost) twice the size… (28oz then, 15oz today) and the recipe uses exactly half the can… what would be one can today.
This company was based in Chicago. I wonder if they got their pumpkins from Morton, IL? Morton is the canned pumpkin capital of the US.