Making breads at home….. how I stop my family from stealing the breads as soon as they are out of the oven??
Fyi, I love my family 🤣😆
by Level-Giraffe-352
28 Comments
didyoubutterthepan
Impossible. Any great cook/baker knows to expect things nibbled on immediately 😂
Selka1
Make additional x pieces so after they take x pieces, the rest are as planned xD
KenOathYorakHunt
Can I join your family?
Deep_Space_Wine
Squirt gun
fitzbuhn
The old fashioned way, with a rocking chair and a shotgun
BRBInvestments
Tell the kids they’re spicy
Zeromaxx
Make Extra.
Dragonfucker000
In my experience, keep making them. Once they are used to fresh bread being a stapple they’ll let it alone until they actually want it
Medium_Promotion_891
make more?
Cute-Consequence-184
They must help and learn to make it themselves!
Wish_Dragon
Rolling pin and a strong grip.
StillAnAss
Isn’t that where a “baker’s dozen” came from? Gotta sample the goods. Mmm, bread
hurlanon
Send them to me and I will keep them safe! I promise! 🤞🏼
n_bumpo
I go to garage sales and thrift shops looking for glass Pyrex bread pans. I now have six baguette pans, five bread pans, and two Benettons. So I never make one loaf at a time. I always plan on one being eaten as soon as they come out of the oven one loaf to have in the kitchen for the next day or so, and the rest go in the freezer and are usually taking care of before the end of the week. My daughter and her husband and the grandchildren live nearby so they often stop by to raid pops pantry.
Hammock0753
Just lick each loaf…
theflyingratgirl
Cut off each hand that steals them.

darthhue
One day blinding potion, works every time
BelCantoTenor
It’s time to make a double batch so that you have enough bread to last 24 hours.
Perpetual-Geranium92
Eat them all yourself first – problem solved! 😆
dromCase
Sprinklers and a motion sensor
Welpsher
Cough on them
oddible
Label them “cricket/ worm loaves”. And tell them you tried some new additions.
Scu-bar
Broken arms
Clueless_in_Florida
If you figure it out, let me know.
haveabunderfulday
With a wooden spoon and lightning quick reflexes.
klimekam
Refer to them as prisoner 24601 and dedicate your life to stopping them!
DueLoan685
That looks amazing
ArtisanArdisson
You have to yell at them, and if that doesn’t work then you start threatening them.
28 Comments
Impossible. Any great cook/baker knows to expect things nibbled on immediately 😂
Make additional x pieces so after they take x pieces, the rest are as planned xD
Can I join your family?
Squirt gun
The old fashioned way, with a rocking chair and a shotgun
Tell the kids they’re spicy
Make Extra.
In my experience, keep making them. Once they are used to fresh bread being a stapple they’ll let it alone until they actually want it
make more?
They must help and learn to make it themselves!
Rolling pin and a strong grip.
Isn’t that where a “baker’s dozen” came from? Gotta sample the goods. Mmm, bread
Send them to me and I will keep them safe! I promise! 🤞🏼
I go to garage sales and thrift shops looking for glass Pyrex bread pans. I now have six baguette pans, five bread pans, and two Benettons. So I never make one loaf at a time. I always plan on one being eaten as soon as they come out of the oven one loaf to have in the kitchen for the next day or so, and the rest go in the freezer and are usually taking care of before the end of the week. My daughter and her husband and the grandchildren live nearby so they often stop by to raid pops pantry.
Just lick each loaf…
Cut off each hand that steals them.

One day blinding potion, works every time
It’s time to make a double batch so that you have enough bread to last 24 hours.
Eat them all yourself first – problem solved! 😆
Sprinklers and a motion sensor
Cough on them
Label them “cricket/ worm loaves”. And tell them you tried some new additions.
Broken arms
If you figure it out, let me know.
With a wooden spoon and lightning quick reflexes.
Refer to them as prisoner 24601 and dedicate your life to stopping them!
That looks amazing
You have to yell at them, and if that doesn’t work then you start threatening them.