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▸ We’ll guide you through each step, from preparing the vegetables to assembling the salad, so you can create a delicious and refreshing Greek salad just like the ones enjoyed in Greece. So, if you’re looking for a simple yet flavorful recipe that’s perfect for any occasion, watch until the end to learn how to make the ultimate Greek salad with lettuce.
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Welcome to Sweet Life Beat Life. We hope this video helps. In this video, I will show you how to make a delicious Greek salad with lettuce. First, let’s gather our fresh ingredients. You’ll need crisp rama lettuce, a cool cucumber, and two juicy tomatoes. Don’t forget one red onion, a handful of calamada olives, and creamy feta cheese. We’ll also prepare a simple tangy dressing to bring all these wonderful flavors together for a perfect meal. Now, let’s get our vegetables ready. Start by thoroughly washing and chopping one head of Roma lettuce into nice bite-sized pieces. Next, slice one cucumber and two tomatoes into uniform medium-sized wedges. For the red onion, thinly slice it into delicate rings. This helps to mellow its flavor and distribute it evenly throughout the salad. These steps ensure every bite is perfectly balanced. With our vegetables prepped, it’s time to assemble. In a large bowl, combine the chopped romaine lettuce, sliced cucumber, and tomatoes. Then add the thinly sliced red onion and about 1/2 cup of calamata olives, ensuring they are well distributed. Finally, crumble approximately 4 oz of creamy feta cheese generously over the top of all the vibrant vegetables. This creates a beautiful and flavorful base. The final touch is the dressing. In a small bowl, whisk together 1/4 cup of good quality olive oil, 2 tablespoons of red wine vinegar, and 1 teaspoon of dried oregano. This simple dressing is key. Pour it over the salad just before you’re ready to serve to keep the lettuce crisp. Gently toss everything together, ensuring every ingredient is coated. Now, your perfect Greek salad with lettuce is ready to enjoy. Thanks for watching. Consider subscribing if we helped
Dining and Cooking