A little too smokey for me. Riga Gold smoked sprats in oil.

by Blue-Bologna

4 Comments

  1. EarlGrey_Lover

    Sorry you didn’t like them! Adorable spread though- I love this

  2. Big-Note-508

    wow what a beautiful colorful presentation 😍

  3. Restlessly-Dog

    It helps with pretty much any new can to have a backup plan if they aren’t enjoyable straight out of the can.

    So cooking in tomato sauce for pasta, or mixing with cream cheese and chives for bagels, etc. It helps salvage a lot and is better than gritting your teeth or wasting them.

  4. No_Comfortable_1079

    The plate looks gorgeous though!