Website- https://www.momofuku.com/restaurants/kabawa
Yelp- https://www.yelp.com/biz/kabawa-new-york
Remaining 30 photos https://ibb.co/album/qLBdbV
Info- It's $145 per person for 3 courses as well as one very large opening bread course. There's also an optional wine pairing for the same price which is apparently a lot of alcohol as well as beer, wine, n/a drinks, and many cocktails between $19 and $25. Mains come with several sides. In terms of tables, there's many counter spaces along with 3/4 progressively larger tables (see the 9th photo.) In terms of supplements, the Coconut Turnover is wonderful while the Chuleta was alright (needed some citrus.) Favorite dishes of the night were the Pepper Shrimp and Goat with everyone else loving the Breadfruit Tostón (curse my cephalopod allergy.)
Recommendations from each section in order of preference. The last dish from each section isn't recommended much outside of the good sorbet
Apps- Pepper shrimp, Breadfruit tostón, Cassava dumplings, Mushroom pastel
Mains- Goat, Chuletas can can (if in a large group,) Jerk duck sausage (if not in a large group,) Skirt steak
Desserts- Coconut turnover (supplement is heavily recommended,) Birthday flan, Matrimony, Sorbet
by CabassoG
Dining and Cooking