But I was too toasted myself

Pesto, havarti, pepperoni, turkey, mustard & mayo on honey wheat bread

by thatsucksabagofdicks

27 Comments

  1. Toasted or not, that’s still a solid 10/10 sandwich

  2. Zealousideal-Bag-560

    Definitely missed out on an amazing sandwich by not toasting but still looks like it slaps like a 70s Chicago Pimp!!

  3. WerewolfExtreme4250

    Best to put in a pan with your olivie oil and or butter, it would have to be low and slow seeing how thick that beauty is

  4. Rich-Pomegranate1679

    If you have an air fryer, you can throw pepperonis in there for about 7 minutes and they come out tasting just like they do on a fresh, hot pizza. I’d definitely recommend trying it sometime if you can.

  5. jonesy289

    I don’t think every sandwich needs to be toasted. For example I prefer my blts only on untoasted bread

  6. TonPhanan

    This looks delicious, be proud.

    That being said, I’ve never lightly toasted my sandwich and wished I hadn’t. Ever.

  7. Budget_Eye5861

    You could have buttered it and grilled it

  8. Capital_Assignment51

    You could put it in the oven or a panini press but if I was loaded I’d probably press my hand as well

  9. DrewTheHobo

    Slap some butter and throw it in the broiler, donezo!

  10. breadclipcollector

    Man now you got an excuse to make the sandwich a second time, but now toasted

  11. Sk8rboyyyy

    That’s a beauty, and + for rolling the meat

  12. BushStrokerKushSmkr

    If you’re going to spend the time to roll your meats, I suggest requesting that your local butcher/deli worker “shave” your meat. I know how terrible that sounds, but it’s how you request it sliced as thinly as possible. The reason to roll your meat, is not only aesthetically pleasing to the eye, which is where you eat first, but also the surface area on your taste buds. The thinner you slice, the more flavor. Both correlated. Nice work, by the way

  13. francoispaquettetrem

    put that bitch in a panini grill and you got something!

  14. graybotics

    I still can’t understand pepperoni on a sandwich. Call me weird. It just seems like it its overpowering. But then again Im a no condiment person, except oil and vinegar. I just feel like pepperoni is best enjoyed as its own thing. Yep yall gonna disagree for lots of reasons haha

  15. test-user-67

    My main content l concern is the lack of tomatoes