Unadon in Ginza, Tokyo

4 Comments

1. 

   travelhiatus 3 weeks ago

   I could eat this daily, it was delicious!

2. 

   couchbutt 3 weeks ago

   Ginza!?

   Alright, Mr. Moneybags.

3. 

   tobs_81 3 weeks ago

   Eel is so goated. On the expensive side though

4. 

   snorbalp 3 weeks ago

   Not gonna lie. It looks kinda plain. But if it’s tasty, that’s what matters