Dive into Moroccan flavors with this easy Harira soup! Packed with chickpeas, lentils, and fresh herbs. Perfect comfort food. #MoroccanCuisine #SoupRecipe #Mediterranean #EasyCooking #HeartyMeals
Imagine a steaming bowl of Moroccan herra, rich, aromatic, and deeply satisfying. Start by sautéing onions, celery, and garlic in olive oil. Add diced tomatoes, tomato paste, and a blend of spices: cumin, cinnamon, turmeric, and ginger. Stir in cooked chickpeas, and lentils. Then pour in vegetable broth. Simmer until the lentils are tender. Finish with a generous handful of chopped cilantro and parsley, plus a squeeze of lemon juice for brightness. Serve hot with crusty bread or dates on the side for an authentic Moroccan touch.
Dining and Cooking