French Dip Sliders

These french dip sliders are made with Hawaiian rolls, roast beef, provolone cheese, and caramelized onions. Then it is baked until the cheese is melted. When they finish baking, you have the most perfect little cheesy roast beef sliders which are ready to be dipped into delicious au jus! I make a lot of slider recipes, and this is definitely one of the best varieties I have made.

INGREDIENTS

Hawaiian Rolls
Yellow Onion
Salted Butter
Olive Oil
Roast Beef Deli Sliced without a lot of fat
12 slices Cheese Swiss, Provolone, or White Cheddar
1 pack Au Jus
Fresh Thyme optional
flour optional thickener for the au jus

Full Recipe: https://spinachandbacon.com/2023/12/27/french-dip-sliders/