First try at home, no rolling mat yet…I think i need one
First try at home, no rolling mat yet…I think i need one
by ak-fuckery
16 Comments
ak-fuckery
I think my rolls are a bit too big, and they definitely aren’t tight enough without a mat, i have more off all the ingredients and im going to try again tomorrow
Uwumeshu
For the uramaki maybe but the hosomaki looks quite good
bjwills7
Looks good especially for a first try. Those salmon rolls are well done for not using bamboo mat, you can tell you don’t have one for the other rolls though lol.
Where do you get your salmon?
ko_akuma
I’ll take 3 orders
HeWhoPissesGreatness
Fake crab is no bueno
Smangie9443
Looks awesome for a first try with no rolling mat.
img_of_a_hero
They look better than when I tried with a mat.
whiskeyanonose
Definitely less rice on the salmon. What I’ve learned is it’s okay to have black patches where you can see the nori, it doesn’t need to look like a snow covered field.
I’m still struggling to do the inside out rolls, for some reason the filling never wants to stay out for me
Jadearmour
That looks sick! Amazing first try!
wLiam17
Got I wish I had this plate right now.
Subject-Test-3140
What an amazing first try!
misterchi
op says “without a mat” when that’s what mine look like “with a mat” i’m downvoting myself on this one…
samg461a
You did amazing for first try with no rolling mat!! The only critique I would give is less rice. The layer should be thin enough to still see spots of nori through it while still coating the sheet from edge to edge.
Dry-Group6769
Let me have 1 order pls!
Soft_Professional826
you’re so good at this, OP!
drummerboy-98012
I could never master the rolling mat so I cheated and got a sushi bazooka. 😛
16 Comments
I think my rolls are a bit too big, and they definitely aren’t tight enough without a mat, i have more off all the ingredients and im going to try again tomorrow
For the uramaki maybe but the hosomaki looks quite good
Looks good especially for a first try. Those salmon rolls are well done for not using bamboo mat, you can tell you don’t have one for the other rolls though lol.
Where do you get your salmon?
I’ll take 3 orders
Fake crab is no bueno
Looks awesome for a first try with no rolling mat.
They look better than when I tried with a mat.
Definitely less rice on the salmon. What I’ve learned is it’s okay to have black patches where you can see the nori, it doesn’t need to look like a snow covered field.
I’m still struggling to do the inside out rolls, for some reason the filling never wants to stay out for me
That looks sick! Amazing first try!
Got I wish I had this plate right now.
What an amazing first try!
op says “without a mat” when that’s what mine look like “with a mat” i’m downvoting myself on this one…
You did amazing for first try with no rolling mat!! The only critique I would give is less rice. The layer should be thin enough to still see spots of nori through it while still coating the sheet from edge to edge.
Let me have 1 order pls!
you’re so good at this, OP!
I could never master the rolling mat so I cheated and got a sushi bazooka. 😛