The East Market has secured a trio of new food vendors.
According to East Market director of operations and leasing Aubrey Stevens, the Olde Towne East food hall is adding the following food concepts soon:
Three Queens: An expansion of NOLA Daq Shack, which was created by owner of Creole 2 geaux Janvier Ward, Three Queens will serve as a New Orleans-inspired dessert shop, with 20 different ice cream flavors, milkshakes, freshly-baked cobblers and cookies and more. Opening Nov. 8
BROUGHT TO YOU BY
Plate: Billed as an “Italian-inpisred supper club,” Plate by Rize Cafe is currently a pop-up at the East Market that is landing a spot as a permanent vendor. From longtime Columbus chef Jamie George, Plate will offer Italian subs, pasta dishes and desserts.
Pasta House: Featuring house-made pasta and expertly-crafted sauces, the new East Market eatery will offer a handful of classic dishes. Want cheese? Pasta House will also be offering real Parmesan wheels that your noodles can be freshly tossed in.
The East Market is located at 212 Kelton Ave.
Want to read more? Check out our print publication, (614) Magazine. Learn where you can find a free copy of our new March issue here!
Dining and Cooking