Sheet Pan Seekh Kabab Recipe by Food Fusion

Enjoy juicy, flavorful seekh kababs without the grill — quick, easy, and delicious! #happycookingtoyou #foodfusion #araywahh

Written Recipe: https://bit.ly/4bV9GWc

Visit our store: https://www.fusionhomepk.com
Visit Our Website: https://www.foodfusion.com
Download iOS & Android app: https://www.foodfusion.com/app
Facebook: https://facebook.com/foodfusionpk
Instagram: https://instagram.com/foodfusionpk
Twitter: https://twitter.com/foodfusionpk

Also follow for healthy food & kids’ special recipes.
Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion
Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids

Recipe in English:

Ingredients:
-Boneless chicken 800g
-Pyaz (Onion) grated & squeezed 1 medium
-Adrak lehsan (Ginger garlic) crushed 1 tbs
-Hari mirch (Green chillies) sliced 2-3
-Pyaz (Onion) fried ½ Cup
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Sabut dhania (Coriander seeds) roasted & crushed ½ tbs
-Lal mirch (Red chilli) crushed 1 & ½ tsp
-Garam masala powder 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Himalayan pink salt 1 & ½ tsp or to taste
-Breadcrumbs ¼ Cup
-Hara dhania (Fresh coriander) handful
-Podina (Mint leaves) handful
-Ghee (Clarified butter) 2 tbs
Prepare Yogurt Sauce:
-Dahi (Yogurt) 1 Cup
-Mayonnaise 1/3 Cup
-Lemon juice 1 tbs
-Lehsan (Garlic) chopped 3-4 cloves
-Kali mirch (Black pepper) crushed ½ tsp
-Zeera (Cumin seeds) roasted & crushed ½ tsp
-Himalayan pink salt ½ tsp or to taste
-Podina (Mint leaves) chopped ½ tbs
-Hara dhania (Fresh coriander) chopped 1 tbs

Directions:
-In a chopper,add chicken,onion,ginger garlic,green chillies,fried onion,cumin seeds,coriander seeds,red chilli crushed,garam masala powder,black pepper powder,pink salt,breadcrumbs,fresh coriander,mint leaves & clarified butter & chop until well combined.
-In a baking tray (13×8.5 inches greased with cooking oil),add & spread prepared mixture.
-Cut vertically with the help of a greased dough cutter 1.8 inch (make 9 kababs) & grease with cooking oil.
-Bake in preheated oven at 200C for 30-35 minutes.
Prepare Yogurt Sauce:
-In a bowl,add yogurt,mayonnaise,lemon juice,garlic,black pepper crushed,cumin seeds,pink salt,mint, fresh coriander & mix well.
-Serve with yogurt sauce!

Recipe in Urdu:

Ajza:
-Boneless chicken 800g
-Pyaz (Onion) grated & squeezed 1 medium
-Adrak lehsan (Ginger garlic) crushed 1 tbs
-Hari mirch (Green chillies) sliced 2-3
-Pyaz (Onion) fried ½ Cup
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Sabut dhania (Coriander seeds) roasted & crushed ½ tbs
-Lal mirch (Red chilli) crushed 1 & ½ tsp
-Garam masala powder 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Himalayan pink salt 1 & ½ tsp or to taste
-Breadcrumbs ¼ Cup
-Hara dhania (Fresh coriander) handful
-Podina (Mint leaves) handful
-Ghee (Clarified butter) 2 tbs
Prepare Yogurt Sauce:
-Dahi (Yogurt) 1 Cup
-Mayonnaise 1/3 Cup
-Lemon juice 1 tbs
-Lehsan (Garlic) chopped 3-4 cloves
-Kali mirch (Black pepper) crushed ½ tsp
-Zeera (Cumin seeds) roasted & crushed ½ tsp
-Himalayan pink salt ½ tsp or to taste
-Podina (Mint leaves) chopped ½ tbs
-Hara dhania (Fresh coriander) chopped 1 tbs

Directions:
-Chopper mein chicken,adrak lehsan,hari mirchein,fried pyaz,zeera,sabut dhania,lal mirch crushed, garam masala powder,kali mirch powder,pink salt,breadcrumbs,hara dhaina,podina aur ghee dal ker ache tarhan chop ker lein.
-Baking tray (13×8.5 inches greased with cooking oil) mein tayyar mixture dal ker evenly pheela lein.
-Greased dough cutter ki madad sa 1.8 inch vertically cut ker lein (make 9 kababs) & cooking oil sa grease ker lein.
-Preheated oven mein 200C per 30-35 minutes kliya bake ker lein.
Prepare Yogurt Sauce:
-Bowl mein dahi,mayonnaise,lemon juice,lehsan,kali mirch crushed,zeera,pink salt,podina aur hara dhania dal ker ache tarhan mix ker lein.
-Yogurt sauce ka saath serve karein!

Heat. Heat. Heat. Heat. Heat. Heat. A real bow. Uh-huh.