I received these Moroccan squash/pumpkin seeds last spring from a follower/friend in Morocco. I am amazed at how large and delicious this Moroccan pumpkin is! For this recipe, you could use butternut squash or any kind of orange squash.
After peeling and cutting the squash into cubes, coat them with olive oil, maple syrup, salt, and pepper and roast in the oven at 425° F for 20 minutes, stir and flip the squash and bake an additional 20 minutes, adding craisins towards the last 5 minutes of baking. Let cool before mixing into salad greens. Then add walnuts and feta. Lastly, add the following dressing…..
Maple Vinaigrette Dressing:
½ cup olive oil
2 tablespoons apple cider vinegar
2 tablespoons maple syrup
1 tablespoon mustard
3 cloves garlic
½-1 teaspoon salt
Pepper

8 Comments
Oh my God, what a delicious and beautiful salad you made, Abby👌😋 Your work is really amazing. Also, seeing your little daughter helping was so delightful🥰Thank you for this wonderful video🙏💖
Vraiment superbe bravo 😊
À bientôt
I received these Moroccan squash/pumpkin seeds last spring from a follower/friend in Morocco. I am amazed at how large and delicious this Moroccan pumpkin is! For this recipe you could use butternut squash, or any kind of orange squash.
After peeling and cutting the squash into cubes, coat them with olive oil, maple syrup, salt, and pepper and roast in the oven at 425° F for 20 minutes, stir and flip the squash and bake an additional 20 minutes, adding craisins towards the last 5 minutes of baking. Let cool before mixing into salad greens. Then add walnuts and feta. Then lastly add the following dressing…..
Maple Vinaigrette Dressing:
½ cup olive oil
2 tablespoons apple cider vinegar
2 tablespoons maple syrup
1 tablespoon mustard
3 cloves garlic
½-1 teaspoon salt
Pepper
Hi my dear Abby
What a delicious salad! It sounds like such a unique and tasty recipe. I really want to try it, and I’m sure your cooking instructions are amazing. I’m so happy to see you, my dear. I love you so much and I’m truly in love with you❤❤❤❤
Abby what a wonderful recipe and video! I can’t wait to try it!
günaydın
What beautiful hair 😍
your kitchen is absolutely vibrant and refreshing and I could spend years in it 😌🍃
Thanks for sharing the wonderful recipe 🥰🙏✨️
Hello, "Whiteville Farm"! I found your videos very insightful and interesting! Thank you for the wonderful video! I look forward to seeing more! Have a nice day!