First time smoking brisket on the camp chef woodwind pro

10 Comments

1. 

   tacotruck5 7 hours ago

   Looks good. How long?

2. 

   lunacyissettingin 7 hours ago

   Nicely done!! It only gets better from here!

3. 

   wreckedape 7 hours ago

   Fantastic first go, brother!

4. 

   DifficultElk5474 7 hours ago

   Well done!

5. 

   [deleted] 7 hours ago

   [deleted]

6. 

   Low_Fault6490 6 hours ago

   Nice job, how was it?

7. 

   atom-wan 6 hours ago

   Looks pretty good. I’d do more pepper/coarser grind next time

8. 

   404PoptartNotFound 6 hours ago

   Gotta have the black gloves to make a brisket I guess.

9. 

   rustyshklfrd 5 hours ago

   Looks good! Slice as you serve it, it can dry out pretty quick once you slice it.

10. 

    Glittering_Map5003 5 hours ago

    Thumbs up bud thumbs freakin up