The American Woman’s Cook Book, 1965 edition

My mother and I got together today to try our hand at her mother’s ’famous’ refrigerator rolls. The wear of this page speaks to its years of use.

Looking through the pages of this cook book brings me so many fond memories; many of which I swear I can almost smell. I take after my grandmother in the note taking of recipes ☺️ Anyone else do this in cook books, too?