I tried to make them look like little jellycat macarons! Btw, any tips on smoother shells/feet that don’t peel when u take them off the mat? (2nd pic was pre-oven)

by BiPanicButAddCacti

1 Comment

  1. MacroAlgalFagasaurus

    Good job! I’m sure they’re delicious! They look like they could have been mixed a bit more. The tops should smooth out when resting. You can also sift the almond flour and sugar before mixing to get any big chunks out.