For me, living in Bali part time requires a couple of different BBQ’s, none propane. These were done slowly over coffee wood charcoal.

by khaki_traveler

4 Comments

  1. GenXBonvivant

    Coffee wood charcoal??? How good was the smoke/influence of the wood on the overall taste?

  2. MerricaaaaaFvckYeahh

    Beautiful, and the BBQ looks delicious too.

  3. Senorcafe510

    I’m more interested in the surf shack but the ribs do look phenomenal

  4. Outrageous_Ad4252

    Really nice! Can you share prep/cooking? Thanks