Pork Belly on the Recteq



by cperdue

7 Comments

  1. Elegant_Journalist_6

    I’d come over with some rice paper and make some dope ass spring rolls

  2. chuck_diesel79

    Describe your cook please. Looks delicious. Did you achieve a crispy skin?

  3. Small-Ball

    Those salads should be twice the size for balancing the fat from this pork. Or, take an extra cholesterol pill.