On our annual trip to Nth GA mountains. We cooked up a Chimmichurri dry rubbed Certified Angus Prime Rib on the recteq RT-340
The reactions are priceless “moo” 😂



by PWRHBBQ

26 Comments

  1. TheWhereHouse6920

    Friends don’t let friends handle meat like that

  2. Huge_Plankton_905

    Looks great, but quit playing with it😂

  3. Illegal_Tender

    Why would you cut it like that?

    Why would you squeeze it like that?

    We can already clearly see that it’s juicy. It’s ridiculous to waste that

  4. BR1M570N3

    Somebody out there needs to make not squeezing meat a trend.

  5. AlphaOhmega

    People squeezing is like rubbing all the crust off, no idea why the fuck anyone does that.

  6. The squeeze-police are out it full force. Lmao.
    Looks great man!

  7. Nooo don’t let that juicy pink deliciousness run dry all over the cutting board!

  8. SpyDiego

    I feel like im the only one who doesnt care if OP squeezes. Its like gut reaction this sub has is even more annoying

  9. Im tempted to make a “pull” video in protest 😂

  10. Juicyjewsss

    Little too raw for me but a tad more and we’re good

  11. A) stop squeezing the meat… it’s stupid.
    B) let the damn meat rest…

  12. Cut through the middle, gonna be so much harder to get more than two cuts. All for the gram

  13. HereHoldMyBeer

    Little too rare for me. If I got that in a restaurant, I would send it back and ask the to grill it for a few. Thats just raw.

  14. RedditBlows-1

    Look damn near raw to me, but maybe that just me.

  15. Abuck71588

    Get a slicing knife, that poor cow died to be enjoyed, no need to hack up his corpse

  16. enigmaticpeon

    This looks absolutely perfect. I hope it was your piece you were grubbing like that though.

    Cook details?

  17. InsertRadnamehere

    Looked great until you squeeezed it.

  18. irishff43

    Not a huge prime rib fan, til today my god