Some biga baked in the pizzaparty ispirazione

by Jazzespizza

7 Comments

  1. ilsasta1988

    Despite being too much cornicione for my personal taste, that is such a great result. I have been at it for a few years and know it isn’t easy to get those results, so my best compliments.

  2. amurcirlko

    great pizza, can you tell me what is recepie for this one?

  3. xue-hua-piao

    My brother looks great!
    Can you offer me some info on biga precentege, hydration and leavning procedure?
    I’m trying to get the same explosivness you got..