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RECIPE: Easy & Delicious Ham and Cheese Quiche for Thanksgiving

Prep Time: 15 minutes
Bake Time: 30 min
Yield: 6 Servings

Ingredients:
1 Premade Pie Crust
6 eggs
¾ cup half and half
¼ tsp salt
¼ tsp ground black pepper
¾ cup cooked ham, cubed
1 ¼ cup shredded marbled cheese
2 sprigs green onions, chopped

Instructions:
1) Preheat the oven to 375 degrees F.
2) Press pie crust into an 8 inch cast iron.
3) Whisk together eggs, half and half, salt and pepper in a large bowl.
4) Sprinkle ham, 1 cup of cheese and green onions in the pie crust.
5) Pour egg mixture even over top.
6) Bake for 30 minutes. Serve after cooling for 5 minutes.