Breakfast- 415 calories- black bean/tofu scramble breakfast burritos in carb balance wraps with half an avocado & hot sauce (not pictured: black tea w/ half & half)
Lunch- 322 calories- lentil soup & sour cream
Snacks- 259 calories- strawberry jello / vanilla pudding midday & usually some popcorn after dinner
Dinner- 215 calories- burger salad (mixed greens, kumato tomato, impossible meat, lite shredded cheese, sauerkraut, pepperoncini peppers & a homemade horseradish dressing)
1212 cals total
The breakfast & lunch both had a lot of fiber and kept me VERY FULL so less snack cravings
by know_know_know
2 Comments
Is the jello vegetarian?
What is that jello dessert? Could you share a recipe?