Blush Noël is the theme of the season at M Social Resort Penang, where festive dining takes on a fresh and contemporary twist. Throughout December, guests can look forward to immersive buffet spreads, sweet indulgences, and seasonal specials crafted to elevate the holiday mood.

The Christmas Eve buffet offers a generous mix of festive favourites, starting with a classic roasted turkey filled with mushroom stuffing and served with buttery vegetables and cranberry sauce. 

Slow-roasted and smoked meats—beef, lamb and salmon—add depth to the spread, while fresh seafood on ice brings a lighter option with tiger prawns, mussels and seasonal catch. 

There’s also a charcuterie platter featuring cheeses, cured meats and house-made condiments. For something warm and familiar, local and Western dishes such as chicken satay and wheel cheese pasta round out the line-up

Dessert ends the evening on a nostalgic note with Yule log cakes, Christmas pudding and fruit cake. There’s also chocolate mousse, miniature French pastries and a selection of handcrafted cookies, gingerbread and macarons. The Christmas Eve buffet is priced at RM198 nett per adult and RM118 nett per senior citizen and child.

Festive dining continues on Christmas Day and Boxing Day with buffet lunches served from 12 pm to 3 pm. The menu features roast turkey, roasted chicken, pan-fried seabass and lamb stew, along with desserts such as chocolate mousse and Christmas cakes. 

Christmas Day lunch is priced at RM138 per adult and RM88 for seniors and children, while Boxing Day is RM138 for adults and RM69 for seniors and children.

For those celebrating at home, the resort’s Christmas Takeaway Delights run throughout December. Options include whole Australian lamb leg, roasted whole chicken, cheese platters, Yule log cakes and Christmas cookies, all available for self-pickup by pre-order.

Whether dining in or taking treats home, M Social Resort Penang offers a range of festive options to suit any gathering. 

Related

Dining and Cooking