Chicken hearts, oyster mushrooms, cabbage and pasta sauce (310 cals, 21g P)

I also added olive oil, and salt and pepper. The cabbage is flat cabbage which I find the mildest of all cabbages. I’ll add more chicken hearts or gizzards to up the protein next time. Could sub for tofu or textured vegetable protein as well!

This is one of my favourite meal preps! Chicken hearts and gizzards are not only cheap but a great source of protein and low in fat.