Got my first pellet grill and broke her in this weekend. How’d I do?

10 Comments

1. 

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2. 

   Vivasanti 1 month ago

   Looks great!

3. 

   McDedzy 1 month ago

   superb

4. 

   jlabbs69 1 month ago

   Looks good, don’t think you hurt it

5. 

   shagdidz 1 month ago

   DETAILS!

   WE NEED DETAILS!

   Seasonings
   Temps
   Time/Internals
   Wrapping/No Wrapping
   Glazing/no glaze

   They look awesome though 😮‍💨

6. 

   Robert-Berman 1 month ago

   I wanted to use me Pellet Grill this weekend but apparently during the week, my daughter and her boyfriend used the remaining pellets (during work week I live a few states away)… however, those look amazing !!!

7. 

   Curious_Occasion_801 1 month ago

   Looks scrump dilly tious!!!

8. 

   Federal-Nebula-9154 1 month ago

   How do you like the raspberry sauce? I was thinking of serving it with my Thanksgiving turkey on the side.

9. 

   Laketech 1 month ago

   Man, those are some great lookin ribs! Nice job!

10. 

    rnobgyn 1 month ago

    I usually pick it up by the bone and give it a small shake to test the ribs. Aiming for that guy who picks up the rib, it all falls apart, and he’s freaking out gobsmacked