I essentially followed the recipe here — https://hot-thai-kitchen.com/pad-kra-pao-beef/

However, I substituted the ground beef for ground turkey and added yellow peppers for extra fiber. I then portioned it into deli containers with a small serving of rice underneath each. I also opted for a soft boiled, jammy egg (not pictured) instead of a fried egg.

It is SO delicious and a fun way to hit my macros!

by hellomidnightautumn

5 Comments

  1. sinisterspud

    thanks for the recipe, that’s my go to Thai food order I don’t know why I’ve never thought to make it myself! looks great

  2. kittycupcakex

    this looks so good! will def try the recipeee

  3. asromatifoso

    Nice! I make a dish with eggplant, ground pork, and Thai basil that looks similar. Had it in a Thai place years and it was delicious, but I can’t remember the name of it.

  4. daaaaaaaaniel

    Love it. This is one of my go-tos as well. I like to add onions and green onions to mine.