Fisherman’s eggs fear spiced Nuri

by ribhere

6 Comments

  1. I’m just assuming there’s canned fish in that sauce/base

  2. K1dn3yFa1lur3

    Why are they afraid? I’m always happy when I have a can of Nuri.

  3. uglyfatjoe

    This looks great. So if understand correctly – you sautee most of the ingredients and then drop in the eggs and move it to the oven for 10 minutes and you get beautiful looking dish?

  4. talkingtoawall710

    This deserves to be on the r/eggs subreddit too 🤩

  5. Into_the_rosegarden

    Looks tasty!! Never would have thought to make the sardines into a sauce!