Who says you need to spend a lot for a healthy tasty meal! These Mediterranean Lentils with Mushrooms, Olives & Tomatoes make the perfect healthy side or satisfying vegetarian main. The earthy lentils soak up the sweetness of ripe tomatoes, brininess of olives, and savoury depth of mushrooms, finished with toasted almonds for a subtle crunch. Simple, affordable, and bursting with Mediterranean flavour, all cooked in one frying pan (plus the lentils).

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21 Comments

  1. Hello to you dear ❤…….very nice and yummy lentils…..delicious……as always nice surprise to see your channel….never disappointed…..take care….stay safe….and thank you……Becky…..Canada

  2. WHEN I LOOK ON YOUR HANDS I GOT THE FEELING THAT YOU PLAY AN INSTRUMENT, AND I WAS RIGHT,THE PIANO MY FAVORITE INSTRUMENT, I BEEN DOING BAD,AND I REMEMBER YOUR CHICKEN SOUP FULL OF COLLAGEN ,THEN I HEARD THE MUSIC AND THE RECIPE ,MAKE ME FEEL A LOT BETTER, PLAY MORE FOR ALL OF US YOU MAKE MY DAY THANK YOU FROM THE BOTTOM OF MY HEART GOD BLESS 🙌 ♥️ 🎶 ❤️ 🙏 LIGIA

  3. Looks good, will try this recipe, affordable and healthy but looks tasty.
    Your dog is *beautiful*!