I made the mistake of ordering a 274lb pacific bluefin for Black Friday weekend. We’re slower than last weekend so I brought some tuna home and made nigiri for myself.

by Primary-Potential-55

5 Comments

  1. 19minoflaughter

    247 whole means your probably got 30+ pound belly loins.

  2. phillyyoggagirl

    You’ve inspired me to have some tuna soon!

  3. 19minoflaughter

    That looks like some nice chu toro from the back loin if I had to guess and obviously the belly for the saku

  4. Over-Speed-8528

    Now *that’s* a Black Friday flex, casually bringing home bluefin and turning it into perfect nigiri!!

  5. Boollish

    I may have already asked you this and forgotten the answer, but when you buy whole farmed tuna, what’s typically the usable yield of akami/chutoro/otoro/scraped meat per pound of fish?