The Marcela Hazan basic pasta sauce is always a simple hit. I spiced up this batch with red pepper flakes added in the beginning. Comfort in a bowl.

by Samurai-Sith

2 Comments

  1. ishouldquitsmoking

    I made her meatballs and tomatoes last night and my very picky eater – ate 13 fucking meatballs. It is a legit recipe.

  2. The best part about the sauce is you can add little things to it and make it yours. On it’s own, it’s still a banger of a sauce, especially with the right amount of salt and pepper. I leave the onions in longer than the recipe says for flavor. Sometimes I add basil on top.