Homemade pasta with taleggio sauce

One of our wedding gifts was a pasta machine, and you know we just HAD to try it out. I had a good chunk of taleggio left over from my cheese board last night, and I found an awesome and easy recipe for pasta sauce (Recipe link here: https://zellipasta.com/blogs/recipes/dop-tallegio-sauce) that’s basically just taleggio and pasta water. I sautéed bacon and mushrooms to add to the pasta, and I think it definitely complements the earthiness of the cheese. I also garnished with chives and parsley from my garden, and a good squirt of fresh lemon juice.

I apologize for the weird looking pasta, it was our first time making homemade noodles. We can’t wait to experiment more in the future!!